Amy’s Bread is a beloved NYC bakery since 1992 with 3 locations in the city
Amy’s Bread is a beloved NYC bakery that features hand-made crusty breads, morning pastries, unique sandwiches, healthy salads, decadent sweets and more.::We make everything by hand, with care and the freshest quality ingredients.::Visit our three cozy cafés and linger for breakfast, lunch or dessert! ::Amy’s Bread wholesales to many notable New York restaurants and specialty food stores.::We cater and deliver locally.::We ship nationwide.
Keywords: Bakery, bread, sandwiches, salads, breakfast, lunch
Interview Q&A
How long have you been in business?
We opened in 1992 at Hell's Kitchen (672 Ninth Ave, NY, NY 10036).
What is your primary product or service?
Amy’s Bread is a beloved NYC bakery that features hand-made crusty breads, morning pastries, unique sandwiches, healthy salads, decadent sweets and more.::We make everything by hand, with care and the freshest quality ingredients.::Visit our three cozy cafés and linger for breakfast, lunch or dessert! ::Amy’s Bread wholesales to many notable New York restaurants and specialty food stores.::We cater and deliver locally.::We ship nationwide.
How did you first become interested in your line of business? (if owner) - What is your background? (If owner or store manager)
Amy Scherber, owner and founder of Amy's Bread, grew up in Minneapolis and graduated from St. Olaf College with a degree in Economics and Psychology. After three years in a marketing firm, she realized her heart was in cooking and baking, and she made a bold and early career change. After graduating from the New York Restaurant School, Scherber worked as a cook at Bouley restaurant. She continued her training in France in three bakeries before returning to New York to pursue bread baking. She baked bread and pastries at Mondrian restaurant before starting her own business. She launched Amy’s Bread in 1992.
How do you differentiate yourself from other businesses in your category and area?
Amy’s Bread features crusty, hearth-baked breads, lovingly made using traditional European methods. View our extensive selection in the Bread Menu. We bake much more than delicious bread! Try our wonderful sweet and savory treats from our Café Menu, like delicious morning pastries, sandwiches made with our freshly baked bread, healthy salads, decadent cookies, brownies, old-fashioned layer cakes, and cupcakes. We proudly use the best ingredients for everything we make.
How many locations do you have and do you have plans to expand?
Amy's Bread currently has 3 locations in Manhattan.
What type of payments do you accept?
All major credit cards.
Which areas do you service?
Manhattan
Who owns your company or runs daily operations?
Amy Scherber, owner and founder of Amy's Bread
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